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    liquidnight_13

    Chef #1597832

    Joined: Apr 14, 2010

    4 reviews by liquidnight_13

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Cranberry-Carrot Layer Cake
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      |  By Courtly

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    "I have been making this cake every year for our Christmas holiday for 2 or 3 years now. It has become my signature Christmas after dinner treat and I love this cake! Good texture, high rise, and lends itself well to fresh cranberries. Thanks for the great recipe Courtly... sorry it took me so long to review!"

    Dec 22, 2012 on Food.com

    Recipe #253843

    Reviewed Chocolate Meringue Recipe
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      |  (1 person found this helpful) |  By Rita~

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    "This Chocolate Meringue cookie was awesome. They were praised by everyone who ate them and one little girl even asked me if this cookie had ice cream in it! Crunchy on the outside, soft in the inside... melt in your mouth chocolatey goodness. Meringue is a technique many people put their own spin on and this technique should not waive the purists ..."

    Feb 11, 2012 on Food.com

    Recipe #155210

    Reviewed Lemon Curd Coffee Cake
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      |  By Recipe Junkie

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    "A special coffee cake. Serve this when you want to impress your guest(s. I didn't have any coconut on hand when making this delectable dessert but used quick-cooking oats instead... came out great. A good cake to use up leftover curd! I used a decorative bundt pan for my cake, had NO problems getting the cake out of the pan. Thanks for this great..."

    Jul 3, 2010 on Food.com

    Recipe #148267

    Reviewed Lemon Tea Cookies With Lemon Curd Filling
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      |  (2 people found this helpful) |  By price403

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    "What a great cookie! A great recipe to help use up leftover homemade lemon curd! The cookie dough is not too sweet so it does not distract from the lemon curd filling. I added a TBSP of curd to the dough while mixing for a fresh lemon scent & flavor in the cookie itself.. a perfect cookie."

    Jun 22, 2010 on Food.com

    Recipe #322718

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