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    Angela A

    Member since Aug 2004

    Chef #160674

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Roast Chicken With Italian Seasonings

    Handle
    Sunday, Oct 30, 2005 on Food.com
     |  14 Reviews  |  By highcotton
    LinMarie says:

    "Our family loves this chicken. I use seasoning salt, pepper and thyme for the spices. It is a fun recipe because you can play around with different flavors. (throw in lemon, or whatever is on hand.) The onions give the chicken a wonderful flavor, and are great by themselves. I use the leftover chicken and onions to make soup!"

    Reviewed Amish Baked Chicken

    Handle
    Tuesday, Nov 30, 2004 on Food.com
     |  16 Reviews  |  By Tina Klein
    LinMarie says:

    "This was very good and very easy to make. I actually forgot to add the salt when I made it, and everyone still loved it. I am looking forward to making it with the salt next time b/c I am sure it will be even better!"

    Reviewed Aunt Martha's Country Green Beans

    Handle
    Tuesday, Nov 30, 2004 on Food.com
     |  3 Reviews  |  By Elizabeth Fullerton
    LinMarie says:

    "I have been searching for a recipe like this for a while. They were wonderful, and very easy to make. My husband is actually asking me to make them - a vegetable!!! I followed the recipe just as you have it. I like the spice!"

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