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    chandil

    Tigard oregon

    Chef #1609420

    Tigard oregon

    Joined: May 04, 2010

    11 reviews by chandil

    1 - 10 of 11 sorted by Date | Rating | Helpful

    Reviewed Easy Snickers Bar Pie
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      |  (1 person found this helpful) |  By Mysterygirl

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    "I rated 5 out of 5 due to the 1 tweek I made. Without my personalization I would of rated it 4 of 5. We arent bit into cream cheese so after taking pie mixture (before adding whip cream I added another 1/2 cup of peanut butter. This was just enough to get rid of the strong cream cheese taste. WIth that minor adjustment the pie is AWESOME! I ..."

    Jun 15, 2010 on Food.com

    Recipe #26476

    Reviewed Jo Mama's World Famous Spaghetti
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      |  (1 person found this helpful) |  By Sharlene~W

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    "Followed the recipe to the T. Nothing short of spectacular! My 4 yr old said "this is the best basketti in the world!!!!""

    Jun 10, 2010 on Food.com

    Recipe #22782

    Reviewed Mashed Red Potatoes With Garlic And Parmesan
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      |  By MizzNezz

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    "These are the ONLY mashed potatoes I will ever make again! :o I did notice taht I dont care for the skins so I pull them out as Im mashing with the masher. Some small bits are left that dont bug me. Potatoes are AWESOME though! No gravy needed!"

    Jun 10, 2010 on Food.com

    Recipe #34382

    Reviewed Kittencal's Easy and Delicious Ranch-Parmesan Chicken
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      |  By Kittencalskitchen

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    "AWESOME AND EASY!!! ENough said! Served great with parm mash potatoes and gravy!"

    Jun 10, 2010 on Food.com

    Recipe #200296

    Reviewed Quick Spanish Rice
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      |  (1 person found this helpful) |  By Sharlene~W

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    "GOOD and EASY! Only thing I will do next time is puree stewed tomatoes instead of mashing with potato masher. They were still too big. 5 stars nonetheless"

    Jun 10, 2010 on Food.com

    Recipe #17126

    Reviewed Simply Sour Cream Chicken Enchiladas
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      |  By Deb's Recipes

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    "5 stars as I really enjoyed these and dont usually like mexican food at all. My husband, who loves mexican food, did not enjoy these at all. So i guess its all about personal preference. I did add a little chilli powder to the sauce."

    Jun 10, 2010 on Food.com

    Recipe #129926

    Reviewed Fannie Farmer's Classic Baked Macaroni and Cheese
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      |  By - Carla -

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    "Really good mac and cheese! Unfortunately the bread crumbs didnt do it for us! We will make it again omitting the bread crumbs! And use the mac and cheese as a side dish instead of main course. I added cummin as per otheres suggestions"

    Jun 10, 2010 on Food.com

    Recipe #135350

    Reviewed Pesto Tuna Sandwich
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      |  By Aunt Cookie

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    "Really good sandwiches!!! We used cheddar cheese and no tomoatoes just as our preference though! We will eat these again!"

    Jun 10, 2010 on Food.com

    Recipe #224675

    Reviewed My Family's Favorite Sloppy Joes, or Pizza Joes
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      |  By Hey Jude

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    "Awesome Joe sauce!!!! I will omit the celery next time as husband doesnt like celery"

    Jun 10, 2010 on Food.com

    Recipe #63689

    Reviewed Pumpkin Pie Crunch
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      |  By Marg (CaymanDesigns)

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    "REALLY Yummy!!!! I made 1/2 with pecans and 1/2 without! Whole family loved it! I will make it around holidays to take to family events"

    Jun 10, 2010 on Food.com

    Recipe #2498

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