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    Member since May 2010

    Chef #1620874

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Japanese Mum's Chicken

    Sunday, Aug 3, 2014 on
     |  935 Reviews  |  By JustJanS
    LinMarie says:

    "Yummy! I love garlic so I minced it instead of putting in a whole clove and removing. I didn't have a chili pepper so I added red chili flakes to taste. I added some honey to the recipe after the chicken cooked for 20 minutes, we like a sweeter sauce and the honey gave it a nice light flavor. Next time I'll use a reduced sodium soy sau..."

    Reviewed Mexican Style Hot Pickled Carrots

    Wednesday, Dec 26, 2012 on
     |  22 Reviews  |  By dawnie2u
    LinMarie says:

    "This was great! I did alter though, I figured if there was going to be some boiling going on I might as well include the seasonings to the water to infuse the flavors into the carrots & onions. I doubled the recipe and added the onions, oregano, garlic, bay leaves and salt to the carrots and boiled it all together. I didn't boil for the full 5 m..."

    Reviewed Homemade Hamburger Buns (Bread Machine)

    Monday, Aug 16, 2010 on
     |  (1 person found this helpful) |  219 Reviews  |  By Marie
    LinMarie says:

    "Just took 12 of these beautiful buns out of the oven for the first time. I made these for burgers which I intended to make for dinner tomorrow but didn't make it as we ate them up right away. They are amazingly light, flavorful and I can see them being used for hamburgers, hot dogs, sandwiches and dinner rolls. LOVE EM! Thank you for sharing!"

    Reviewed Kittencal's 5-Minute Cinnamon Flop Brunch Cake

    Tuesday, Aug 10, 2010 on
     |  632 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "I read the reviews and some had great results and some just so-so results. I had to try because overall the reviews were positive. I made the cake about 30 minutes ago (8:00 pm) and served it up to my husband and a serving for myself of course..... OMG! Was so good! I used dried cranberries in the wet mix and used chopped pecans in the topping. ..."

    Reviewed Your Kids Time out Lunch

    Saturday, Aug 7, 2010 on
     |  (2 people found this helpful) |  223 Reviews  |  By Blayke Humphrey
    LinMarie says:

    "I'm loving it! Get a sense of humor people... Geez!"

    Reviewed Flour Tortillas Diaz

    Saturday, Aug 7, 2010 on
     |  (5 people found this helpful) |  47 Reviews  |  By quixoposto
    LinMarie says:

    "This recipe never lets me down and is a crowd favorite. I grew up with Grandmas tortillas which were made with lard and I've tried just about every recipe (with lard) on this site and they crack when folded and are dry the next day. Not this one though, tortillas are pliable even the next day. I can roll them out thick or thin. This is the only ..."


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