I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    golfermickid

    Chef #1623334

    Joined: May 28, 2010

    1 review by golfermickid

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Gluten-Free Flax Bread
    Handle

    Select One

      |  (3 people found this helpful) |  By Laurie150

    Select One

    "If I could put ten stars I would!! I have made a lot of bread recipes since being diagnosed with a wheat allergy in 2008, but this by far is the BEST recipe I have ever had. I took suggestions from other posts and used brown rice and oat flour for the GF flour and I did not have any garfava flour so I used sorhgum flour. It was amazing! I made..."

    May 28, 2010 on Food.com

    Recipe #190906

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites