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"This was great! Even my kids liked it and they are a tough crowd. I only used salt and pepper to season and next time I would probably use more sweet potatoes because I love them. A great recipe. I made this in the early in the afternoon and put it in the fridge, I added about 15 minutes to the bake time and it was perfect, we will definitely ..."
Mar 23, 2011 on Food.com
"Very good and very simple to make. I used balsamic vinager and doubled the amount of vegetables, other than that I followed the recipe. My husband and I loved it. This one is a keeper."
Mar 16, 2011 on Food.com
"Lightened up this recipe with egg beaters and applesauce instead of oil. Super yummy! A little on the sweet side, will probably lower sugar amount next time. Read reviews ahead of time so I added a little extra cinnamon."
Sep 6, 2010 on Food.com
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