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"Not as good as Belgian waffles that are made with yeast (but still good and these are definitely faster to make if your family wants breakfast sooner than 1 hour (which is how long yeast recipes usually take. I added salt to the recipe and used whole milk."
Aug 3, 2010 on Food.com
"There are not many scone recipes like this out there. My mom made these for us when we were little. Thanks for sharing! I used a kitchenaid stand mixer and it made the dough extra gooey and sticky (unable to work with and needed more flour. I added 1 cup of flour to the recipe and they were very delicious. They are even better if you freeze t..."
Jul 22, 2010 on Food.com