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    Gingerroot

    Chef #1657203

    Joined: Jul 23, 2010

    7 reviews by Gingerroot

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Minestrone Soup- Zero Points...no Pasta....no Beans
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      |  By Oregon Cook

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    "Can't wait to make this minestrone soup, without beans, I HATE BEANS, even though they are good for you. They don't agree with me. I know I will be freezing small portions to enjoy at work for lunch. Thanks for the recipe. Hugs and Smiles, Ginger-root"

    Sep 21, 2010 on Food.com

    Recipe #407952

    Reviewed Polish Italian Pasta Soup (No Beans
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      |  By TheDancingCook

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    "This soup looks so comforting, especially on a chilly night after a long day at work. I just love my soup, and I enjoy all your soup recipes. Thanks for sharing. Hugs and Smiles, Ginger-root"

    Sep 21, 2010 on Food.com

    Recipe #143572

    Reviewed Cracker Barrel's Hash Browns Casserole - Copycat
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      |  By kleigh83

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    "looks so delicious, can't wait to try. yummoo!!!!! and recipe is easy, my kind of cooking."

    Sep 21, 2010 on Food.com

    Recipe #70239

    Reviewed Crock Pot Apple Butter
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      |  (1 person found this helpful) |  By Margo59

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    "I can't wait to try this recipe, sounds soooo delicious. I read a few of the reviews and got alot of tips. I am just learning how to can food, I hope mine turns out good!!!! Would like to give some to my special friends at work and family. Thanks for sharing!!!! Hugs and Smiles, Ginger-root from Illinois."

    Aug 28, 2010 on Food.com

    Recipe #93886

    Reviewed Fried Chicken

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      |  By Gingerroot

    "this is a great recipe, easy and very moist and oohh sooo delicious. thanks so much for sharing. Hugs and Smiles, Ginger-root from Illinois."

    Aug 28, 2010 on FoodNetwork.com

    Reviewed Scalloped Potato Gratin

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      |  By Gingerroot

    "Tyler, I have not tried yet, but I know this is going to be sooooo yummy!!! Love your show, KUDOS to you and the staff. Your friend from Illinois, Ginger =."

    Jan 30, 2010 on FoodNetwork.com

    Reviewed Fried Chicken, Emeril Style

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      |  By Gingerroot

    "I have not tried this recipe yet, but it looks so delicious. Emeril your'e the bomb!!! KUDOS TO YOU, LOVE AND HUGS, GINGER FROM ILLINOIS =."

    Jan 30, 2010 on FoodNetwork.com

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