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    Chef #168581

    Member since Oct 2004

    Chef #168581

    From Ellicott City, Maryland

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    11 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Sweet Aromatic Chicken With Rice (Crock Pot)

    Monday, Dec 18, 2006 on
     |  8 Reviews  |  By LadyLove
    LinMarie says:

    "I used chicken breasts and this chicken was absolutely delicious. I shredded the leftovers and froze for another meal. With the leftovers, when I reheated the chicken, I added sliced carrots and sugar snap peas and it was just wonderful. Thank you."

    Reviewed Spritz Cookies

    Monday, Dec 18, 2006 on
     |  59 Reviews  |  By Caryn
    LinMarie says:

    "Beautiful and delicious. Great, simple recipe!"

    Reviewed Zimtsterne (Cinnamon Star Cookies)

    Monday, Dec 18, 2006 on
     |  7 Reviews  |  By LUv 2 BaKE
    LinMarie says:

    "The dough was far too wet and I added almost 1/2 c. flour to make it workable. The taste was good, I definitely remember the egg wash, as it adds a sheen to the top, in addition to a satisfying crunch. If you roll these cookies thicker, they are also nice, though not crispy."

    Reviewed Nutmeg Log Cookies

    Monday, Dec 18, 2006 on
     |  11 Reviews  |  By * Pamela *
    LinMarie says:

    "I must not have rolled these thin enough, since I did NOT get 8 dozen. But these were great and looked fantastic on an assorted tray. Definitely for those who don't like sweet cookies. They were very good."

    Reviewed No-Fuss Bar Cookies

    Monday, Dec 18, 2006 on
     |  32 Reviews  |  By Dana-MMH
    LinMarie says:

    "In batch #1, I made it per the recipe and in batch #2, I added one cup of butterscotch chips. I also ran out of walnuts, so substituted pecans in both batches. We preferred the #2 batch, but both were delicious. This was a great addition to the trays of cookies I delivered for Christmas."

    Reviewed Angel Almond Balls

    Thursday, Dec 14, 2006 on
     |  3 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "These cookies needed a lot more flour than called for in the recipe. I added an additional 1/3 cup. I also needed to bake for about 30 minutes. These cookies are delicious."

    Reviewed Carrot-Raisin-Nut Bread (bread machine)

    Sunday, Oct 15, 2006 on
     |  (1 person found this helpful) |  2 Reviews  |  By AlabamaGirl71
    LinMarie says:

    "My family loved this bread. Since the last comment suggested 4 c. flour was too much, I thought I'd use 3 c., but then added another half cup because it was all too wet. I'd say 4 cups would have been fine, but producing a denser loaf. I think the next time I make it, I'll add one more Tbsp of honey, but other than that, this recipe is a defini..."

    Reviewed Banana Oat Bread (Bread Machine)

    Saturday, Jan 28, 2006 on
     |  9 Reviews  |  By Laura Crozier
    LinMarie says:

    "Lovely! I was worried when the dough did not ball up during mixing, but this loaf turned out perfectly! I used 3 large bananas, and my husband insisted that next time I use another - he wanted more banana flavor. Lovely bread - will definitely make again."

    Reviewed My "Best Ever" Breadmaker Pizza Dough

    Friday, Jan 27, 2006 on
     |  44 Reviews  |  By HOUSEMANAGER (Charlene)
    LinMarie says:

    "My family loved this. I used 1 Tbs of the Rosemary Herb Seasoning from Pampered Chef (crushed it before putting it in the mix) and the crust turned out great!"

    Reviewed Guacamole

    Friday, May 27, 2005 on
     |  71 Reviews  |  By Sue Lau
    LinMarie says:

    "Excellent taste, I used less lime juice as it was a bit overpowering.So easy to make and what a hit!"


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