Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"This was a great side dish. I would be even better with the bacon that Zurie suggested. You could even cook the onion in the bacon grease. That would make it 5 stars!"
Feb 20, 2013 on Food.com
"This was very delicious. I used 1 cup of barley and 5 cups of vegetable broth. I also added chopped carrots in with the onions. I forgot the cheese and it still turned out great."
Dec 29, 2010 on Food.com
"I bet you could put the noodles in uncooked. I cooked mine half way before placing them in the crockpot and they came out pretty mushy. Good and easy. Next time I am going to put in some garlic salt and cook my meat in taco seasoning."
Nov 15, 2010 on Food.com
"I used whole wheat flour and they turned out great. Make sure you take them out of the water right when they start floating or they will be soggy (as I found out with my first batch. After I boiled them I browned them in a pan with some EVOO and sea salt. Mmmmmmm."
Nov 3, 2010 on Food.com