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"My family and friends absolutely love this bread. After rolling it out you can add either crushed rosemary for a more traditional meal; or if you're just eating it as a snack, I like to add a bit of shredded medium cheddar cheese. I also braid it for a fun look and easy tearing. Delicious and there's never any leftovers after the first day!"
Feb 7, 2012 on Food.com
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