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    lolabunny101

    fl

    Chef #1700465

    fl

    Joined: Oct 08, 2010

    4 reviews by lolabunny101

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Natural Cough Syrup
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      |  By kellcinn

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    "Yes!! I found this on Pinterest and have been making it ever since. Great stuff.We nicked named it "Fireball.""

    Jan 6, 2013 on Food.com

    Recipe #398225

    Reviewed Left over Pork and Black Bean Taco Soup
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      |  By viviansmomma

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    "This is a hidden gem of a recipe..so glad I tried it! I had about half of a cooked pork roast left and didn't really want BBQ sandwiches all week so when I found this, it seemed perfect. I used chicken stock and canned beans and cooked for about 45 min with a little masa harina so it was a nice thick soup. The leftovers probably won't make it to t..."

    Nov 28, 2012 on Food.com

    Recipe #474079

    Reviewed Venison Sausage Creole
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      |  By ~la petite chef~

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    "A great way to use sausage! I toned down the spices and used cajun seasoning and green chilies for the kids.I also added the noodles in the same pan just covered with beef broth to save a step. Saved for future use. Maybe next time I will kick up the spices. Thanks for posting!"

    Nov 30, 2011 on Food.com

    Recipe #391474

    Reviewed Jambalaya Casserole for a Crowd
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      |  By Tish

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    "This is a good recipe. I made it because I wanted to use up some chicken broth then I read the revised review about how it tastes after freezing (thanks for that! so I only made one dish. I used cous cous instead of rice. A great way to use smoked sausage. It could use a few more spices if you want more heat but I would make it again."

    Oct 18, 2011 on Food.com

    Recipe #92005

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