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"This is an amazing cake! My favorite homemade recipe. I have made many cakes from scratch and none of them come close to how moist and fluffy this is. The frosting is so delicious! I thought it was going to have a marshmallow flavor and it didn't. It just gave it a wonderful texture. Best cake I have ever made. Thank you for sharing!"
"I LOVE this recipe!! I have made it so many times. We use it with Falafel and with Hummus. We even just eat it plain. Excellent recipe. I haven't used it with Herbs de Provence though. I like it so much without it. Thanks for sharing."
"I usually use the Betty Crocker recipe for snickerdoodles. The only difference is that they use half butter and half vegitable shortening. I do like this recipe better. It holds its shape and has great texture. Love the crispy edge and chewy center. The Betty Crocker recipe is a little more chewy and the cookies flatten after they have cooled..."