I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    pammyowl

    farming community MN

    I love to cook and bake breads and sweets, make people happy with my experiments.

    Chef #1706426

    farming community MN

    Joined: Oct 16, 2010

    Birthday: Dec 09

    337 reviews by pammyowl

    1 - 10 of 337 sorted by Date | Rating | Helpful

    Reviewed R&R's Reuben Balls
    Handle

    Select One

      |  By rosie316

    Select One

    "Yum, so good! I used my own bread for the breadcrumbs, let the crumbs dry for two days, then went ahead. I'll make them all and freeze unfried for unexpected company. Next time I will try using rye bread instead of white. Thanks for posting!"

    1 day ago on Food.com

    Recipe #499391

    Reviewed Mushroom and Swiss Stuffed Burgers
    Handle

    Select One

      |  By ElizabethKnicely

    Select One

    "I apologize for the horrible photo! This recipe is great and I will make them again, without a doubt."

    2 days ago on Food.com

    Recipe #500146

    Reviewed Cherry Blossom Latte
    Handle

    Select One

      |  By Mikekey

    Select One

    "This was quite good, Mikekey, thanks for posting! I didn't have an espresso cup, but it was great in a shotglass, too, even though I couldn't fit it all in!"

    3 days ago on Food.com

    Recipe #499924

    Reviewed Chocolate-Dipped Fruit
    Handle

    Select One

      |  By Nancy's Pantry

    Select One

    "Yum yum! As you can see, I used white chocolate and drizzled with dark. Super easy and delicious! I only did this with strawberries, though."

    5 days ago on Food.com

    Recipe #465601

    Reviewed French Roast Pork
    Handle

    Select One

      |  (1 person found this helpful) |  By Annacia

    Select One

    "Quite good, Thanks for posting! A bit dry by the time it was done, though, so I'd bake it at least /2 hour less."

    6 days ago on Food.com

    Recipe #492465

    Reviewed Gyros
    Handle

    Select One

      |  By Ambervim

    Select One

    "This was really good, but I think it would be better baked in a bread pan, rather than on a baking sheet. I used oregano and cumin for my spices. Thanks for posting! Made for New Kids on the Block tag game."

    8 days ago on Food.com

    Recipe #499892

    Reviewed Quick Rise Pizza Margherita (With Topping Variations
    Handle

    Select One

      |  By **Tinkerbell**

    Select One

    "Very good! I made the mistake of letting the dough rise too long on the pan, so I didn't get a thin crispy crust, but it was still good Also, I skipped the brown sugar I made mine half pepperoni and half Italian sausage, and we love extra cheese so I upped the amount Thanks for sharing! Made for Variety is the Spice of Life tag game"

    9 days ago on Food.com

    Recipe #495676

    Reviewed Seasoning Salt for French Fries, Home Fries, and Fried Potatoes
    Handle

    Select One

      |  By 3KillerBs

    Select One

    "This was good, but I took the advice of a previous reviewer and cut back on the salt by half Thanks for posting!"

    May 8, 2013 on Food.com

    Recipe #264354

    Reviewed Mark Bittman's Basic Roast Chicken Parts With Variations
    Handle

    Select One

      |  By blucoat

    Select One

    "I went with lemon, garlic and oregano and I left the chicken whole. I had a tree pound chicken, put it in for 15 mn. at 550, then dropped the temp to 450 and it took 1 hour exactly. Thanks for posting, made for Variety is the Spice of life tag game."

    May 7, 2013 on Food.com

    Recipe #439793

    Reviewed Danish Coffee Cream Puff Muffins
    Handle

    Select One

      |  By lazyme

    Select One

    "Yum, these were so good! I used cocoa instead of chopped chocolate. Also, I mixed the wet with the dry ingredients and let sit for 10 mn. so the flour could absorb the liquid. Thanks for posting a real keeper! Made for Name that Ingredient tag game"

    May 6, 2013 on Food.com

    Recipe #493292

    « Previous

    1 2 3 4 5 6 7 8 9 10

    Advertisement

    My Website

    Pams Bake Shop on Facebook

    Over 475,000 Recipes

    Food.com Network of Sites