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    Member since Oct 2010

    Chef #1707382

    From United States

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    1 ReviewsJastaMiami

    Sort by: Date | Rating | Most Helpful

    Reviewed Grilled Prosciutto Wrapped Scallops

    Saturday, Sep 10, 2011 on
     |  (1 person found this helpful) |  3 Reviews  |  By Lauren8148
    LinMarie says:

    "Very yummy! Hubby and I loved these. Made directly as written and they turned out great! Used fresh wild caught sea scallops (Fresh Market or Whole Foods) and the prosciutto di parma. It is VERY important to use the freshest ingredients you can get your hands on when making a recipe with so few ingredients. If not you may be disappointed with..."


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