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"WONDERFUL I finally found the right recipe. It had the perfect marshmallow taste, and it keeps well. All the other recipes I tried, tasted great but soon afterward, started to weep. This one did not. This is the only one I will use from now on. Thanks for posting."
May 9, 2013 on Food.com
"I made the beef enchiladas. They were really good. I used corn tortillas, and did have to warm them up in a little oil, before I rolled them. I tried to warm them in the micro, but that didn't work.First time makeing beef enchiladas, and glad I chose this recipe. I will use this recipe again. Really good, and yes, it was easy"
Feb 22, 2013 on Food.com
"I forgot to wright a review on this, and was ready to clean my blinds again, and was looking this up. This works really well. I will always use this method."
Jan 25, 2013 on Food.com
"Well, our little ones didn't care for these. We have one that will eat anything, but you could tell she really don't like these. Whe takes it in her mouth, and just holds it there. The other one won't even take it, but there isn't many ones she likes. I picked this one, because it called for all-purpose flour. Most of the other recipes calls ..."
Jan 7, 2013 on Food.com
"Thank you Kitten, for another great recipe. I love your recipes, they always turn out great. I know we will make these often."
Jan 1, 2013 on Food.com
"What a great recipe. Thanks to Kittencal, everyone thinks I can cook. I just didn't put in the garlic, as we don't like that. I fixed it for our New years day dinner, with Kittencal's crock pot ham, and also her roasted potatoes and carrots. Soooo good. Thanks Kitten"
Jan 1, 2013 on Food.com
"This is so good. My huby says it is just like Thanksgiving. I made gravy out of the juices. It is a great recipe.I put it in the broiler for a couple of min. to brown a little."
Nov 8, 2012 on Food.com
"Never been to N Y, but had to try this. I didn't know if my hubby would like this, but we both gust loved it. Can't waite to serve this to guests. I would suggest to at least double or tripple the recipe, as it doesen't make much. You got to try it, you will like it."
Jul 28, 2012 on Food.com
"I cooked as recipe said. It did not get brown. I had to put it into the oven and brown it. It did free up the oven for other things, but wish it would have gotten brown."
Dec 25, 2011 on Food.com
"These are so good. I can't stand licorice, but these are really good. I put 2 tsp. of anise in it. It was just right. I do think I boiled it to long, as it really got hard. But it melts in your mouth. I know I will be makeing it a lot."
Dec 21, 2011 on Food.com