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"Fantastic! I quartered the recipe and they turned out perfectly."
May 27, 2012 on Food.com
"I made this with fresh pumpkin and it was excellent! I used half the evaporated milk, seemed like it would be way too creamy if I poured it all in, and I LOVE creamy soups. I will try with coconut milk next time, though."
Oct 27, 2010 on Food.com