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"I'm giving this five stars because it tastes great even though I screwed up! I read the recipe wrong and thought it was 1/4 cup butter instead of 1/4 lb. So, it came out pretty dry, but the flavor is great. I knew the batter was wrong but figured it was the recipe, so I added milk for more moisture. I should have read it a little closer! So, I wil..."
Dec 4, 2012 on Food.com
"The best shortcake ever and so easy! These were moist and buttery and excellent with strawberries and whipped cream on top. My go-to shorcake recipe!"
Jul 7, 2012 on FoodNetwork.com
"Perfect! Near my home there is a farm stand that also has a bakery with amazing pies. I discovered the sour cream lemon pie and fell in love, but it's $13.50 for one pie! So I was on the hunt for a recipe that could mimic it. This one is actually BETTER than the expensive bakery pie! I didn't change anything in the recipe and the flavor and textur..."
Jan 15, 2012 on Food.com
"Wow! This was my first time making cinnamon rolls because I am so picky about them, I just didn't think that I would be able to make them up to my own standards. I hate getting a dry cinnamon roll with gross frosting. I was surprised how amazingly good these turned out! They were soft, gooey, sticky, buttery, and sweet, but not too sweet. I made t..."
Nov 1, 2010 on Food.com