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"I had bought some large Lozano peppers from the market and just happened to have some sausage meat around. This recipe was just what I needed, my only real change was to replace the celery with courgettes (zucchini) as they were available. I did five huge peppers and strongly suggest you cook them first, wrap them in cling film and then reheat the..."
"I was in the middle of making regular salsa and discovered there wasn't an onion in the house. found this recipe and luckily, had an avocado at hand. This really worked out well, nice consistency and great flavor, so thanks for the recipe. Will make again!"
"Simple but delicious. I adjusted the recipe for personal taste adding a tbsp of tomato puree, 2 tbsps of good red wine vinegar, doubling the sugar and the lemon and using a fresh red chili which was fried alongside the garlic. I also used low sodium chicken broth rather than vegetable as that's all I had at hand. I was able to use up some beautifu..."
"Pasta and ketchup is one of my guilty pleasures! This is a tasty way to indulge in it. I add some garlic powder to the mix for extra flavor and omit the salami."
"The frittata by itself is nice but a little bland for my taste. Serving it with the red pepper sauce turned it into a much more interesting and attractive lunch on a hot sunny September day in Andalucia. NB. I used a jar of roasted red peppers for the sauce."
"This sauce transformed a very ordinary piece of veal into something delicious -- we made sandwiches out of it. Good for me too as it's low sodium. Yum! P.S, Norwegian goat's cheese not available until out neighbors from Bergen return so grated some cheddar and added some blue cheese -- it worked fine."
"This is a wonderfully simple summer soup which has become a firm favorite with the family during the hot Andalusian summer. We have eaten this cold and warm but we generally prefer the latter option. I use low sodium chix stock 1/2 teaspoon of cumin powder instead of seeds and sometimes add a pinch of harissa powder to the bowl when I want to kick..."