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Vicks71

Washington, DC

Chef #174559

Washington, DC

Joined: Nov 20, 2004

Birthday: Jun 21

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26 reviews by Vicks71

1 - 10 of 26 sorted by Date | Rating | Helpful

Reviewed Healthy Interchangeable Cookies

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| By FirstChoiceHealthyFoods

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"Very good! I used peanut butter and chocolate chips. I also used whole wheat pastry flour, since I had it on hand, and subbed honey for the white sugar. I did not have the problem that other reviewers did re: dry dough...I am sure the honey helped."

Aug 22, 2011 on Food.com

Recipe #387793

Reviewed Fudgy Buttermilk Brownies

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| By House

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"Considering how healthy these are, they are very good and moist! I skipped the frosting but threw chocolate chips on top while baking."

Mar 24, 2011 on Food.com

Recipe #355431

Reviewed Simple Tomato-Spinach-White Bean Soup

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| By Ameliahead

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"Good simple winter soup recipe. I substituted swiss chard for spinach, since I had it fresh from my farm share."

Jan 15, 2011 on Food.com

Recipe #193592

Reviewed Crustless Swiss Chard Quiche

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| By Keeferop

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"Delicious. I made some alterations to make it healthier...I used 3 whole eggs and 2 egg whites, a whole bunch of swiss chard instead of half, and used about a cup of reduced fat cheddar and 1/2 cup of parm. I added fresh sage from my garden as well. Very good and reheated well."

Jul 1, 2010 on Food.com

Recipe #311434

Reviewed Caramel Bread Pudding

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| By Marg (CaymanDesigns)

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"Believe it or not...I was trying to use up leftover hot dog buns from a BBQ and used them for this! Delicious."

May 9, 2010 on Food.com

Recipe #4417

Reviewed Creamy Pink Vodka Sauce with Penne

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| By Rita~

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"A good cabinet recipe when I had leftover heavy cream. A few twists - I halved it, used diced, fire-roasted tomatoes for some extra spice and a chunkier sauce. Skipped fresh parsley but added dried basil."

Jan 30, 2010 on Food.com

Recipe #76198

Reviewed Sweet Potato Biscuits

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| By V'nut-Beyond Redemption

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"These were delicious! I made them cocktail size and made mini ham biscuits. The flavors blended so well. I brought them to a holiday brunch, and they were a huge hit."

Dec 13, 2009 on Food.com

Recipe #7163

Reviewed Pumpkin-Oat Bran Muffins

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| By Mysterygirl

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"Very good, healthful muffin. I added chopped, dried candied ginger."

Dec 5, 2009 on Food.com

Recipe #16015

Reviewed White Bean and Rosemary & Garlic Spread /Dip

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| By Rita~

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"I left out the parsley (don't really like it and added the pine nuts - delicious for my book club!"

Nov 29, 2009 on Food.com

Recipe #140369

Reviewed Pumpkin Chocolate Chip Muffins

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| By Wendy13

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"Delicious - my roommates and I ate these up! I substituted the flour for whole wheat pastry flour and they still had a fluffy texture."

Nov 12, 2009 on Food.com

Recipe #43599

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Vicks71

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26 reviews by Vicks71

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