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"I really enjoy the texture of softer sugar cookies. I think the amount of sugar in the cookies is a perfect compliment to icing. Otherwise, these would be much too sweet, especially for kids. For those who do not like to use shortening, Earth Balance makes a non hydrogenated version that works equally well--at least in my experience."
"I love using bananas as a binder, the taste and consistency usually turn out superb. But we are big banana lovers. This recipe is great, a good base for other ideas I've worked on. I eventually left out the chocolate chips and went with a strawberry jam swirl = PBJ and banana twist. That was huge hit with the kids. But all in all this recipe is a ..."