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Pueblo, CO
"FANTASTIC! Very tasty, very easy to make. I used it to make sugar-free fudge for my husband."
Dec 11, 2010 on Food.com
"This was my first attempt at an angel food cake - after being scared to try for many years. What a fantastic recipe!! I watched the Good Eats episode again for good measure. No there isn't a typo in the recipe - I followed it exactly, and my cake was perfect! I was going to save some for Easter dinner - not possible, since my family at it all! ..."
Apr 3, 2010 on FoodNetwork.com
"I've baked it over coals and in the oven. Both times the bread came out perfectly."
Oct 6, 2008 on FoodNetwork.com
"I used it for pineapple upside down cake. It was the very best cake I've ever made! I will definitely be making it again."
Sep 5, 2008 on FoodNetwork.com
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