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Ann Arbor, MI
Mom, Gam-gam, Grandma and more who loves to bake and the grandkids know it!
Ann Arbor, MI
Joined: Nov 23, 2004
Birthday: Apr 11
"I make a couple different stuffings each year for Thanksgiving. I make one in the turkey, one in a pot with the giblets and sometimes another with no onions. I made traditional for in the turkey this year, and made this recipe in a bean pot with the giblets. I also added pumpkin to the recipe, since the my family are big pumpkin fans. Let me t..."
Dec 17, 2011 on Food.com
"I love this seasoning! It is spicy, tasty and just plain better than the store bought stuff. I did alter on item. I added twice as much cumin than the recipe calls for. I love cumin in my food and it just made the flavor that much better. This is definitely a keeper and a new recipe to add to the gift list for Christmas gifts. Tacos are a bi..."
Jan 28, 2010 on Food.com
"I made this for Thanksgiving this year, and even though most of my family does not like sweet potatoes, they loved this! They remarked that it tasted a lot like toffee bars. The top was crunchy and the inside was smooth and tasty. This will become a regular Thanksgiving side or dessert! It is delish!!"
Dec 31, 2009 on Food.com
"I was going to make them yesterday afternoon but I couldn't find the baking powder. So I was going to try it without them. Then I got busy doing something else. At 12:00 midnight I decided to look one more time for the baking powder. We are doing some remodeling and everthing is in boxes. Wouldn't ya know it I found the BP in the corner of a box I..."
Nov 22, 2009 on Food.com
"I had searched several recipes with rhubarb in them. I had chosen another, then decided it was too much work. I made this one instead. Glad I did!! The recipe is very easy. I picked some rhubarb from our garden, cut it up in chunks and followed the recipe. The taste is stupendous!! I made one slight change. Instead of melting the butter, I..."
Jul 26, 2009 on Food.com
"This is an awesome cookie recipe!! One of the best tasting I have ever made or eaten. I made these for my son's girl friend and she loved them. She keeps asking for more!!! A definite keeper!! 07/07/09 Another request for my 'awesome' peanut butter cookies. I like to use the extra crunchy peanut butter in my cookies. I don't change anything else..."
Jul 8, 2009 on Food.com
"I must say that this bread is awsome!! My daughter and I were planning a baking day at her house, we planned on donuts and bread. This recipe is easy, moist, and very tasty. I did change one thing, I used oil instead of butter. I knew it would change the taste slightly, but that didn't matter. It was awesome!!! It has become a family favorit..."
Oct 13, 2008 on Food.com
"Excellent!!! My SIL shot a bear this fall when he went hunting with his dad in the UP of Michigan. He gave me a shoulder roast. I made your recipe with the roast. It was simple to prepare. The smell from the roast when it was cooking was wonderful. After removing the roast from the pan, I made the gravy following the recipe as described, it w..."
Sep 27, 2008 on Food.com
"I made this for my family because there was a request for banana bread. I had some overripe bananas and lots of zucchini so I tried this recipe out. I didn't tell anyone I put zucchini in it at first because two of my kids say 'Ewww' about zucchini bread, even tho they have never had it. Anyway, I digress. I made it and tasted it and it is YUM..."
Sep 22, 2008 on Food.com
"I made this today and it was awesome!! I made a slight change to the recipe though. I didn't have any applesauce, so I added grated carrot and some apple juice. I found I didn't have any nutmeg, so I added an equal amount of added cinnamon. It turned out terrific!! The bread is moist, tasty and bakes up well. This will be a favorite of the fa..."
Sep 22, 2008 on Food.com