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"This is similar to the recipe I use. I feel it needs a little seasoning so I always add 1/4 tsp of cayenne pepper. It gives it a kick and a little color."
"This was really, really good! The kids ages 2 and 5 devoured it. It reheats well and we will definitely make this again. Thanks for sharing."
"This is so good! I doubled the gravy which I recommend. Instead of white vinegar I used apple cider. The cumin adds a little kick. This is a definite make again. Served with a salad and mashed potatoes."
"When I saw the chickpeas I knew I had to try this. I added a little fennel but made as directed otherwise. I like cooking the pasta in the sauce. It was well received by the kids. Thanks for sharing!"
"Love, love, love this! Super easy. I made as directed. I didn't peel or salt the eggplant. Next time I will peel it as the kids didn't like the skin."