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    Samantha in Ut

    Utah

    Chef #177435

    Utah

    Joined: Nov 30, 2004

    Birthday: Apr 11

    186 reviews by Samantha in Ut

    1 - 10 of 186 sorted by Date | Rating | Helpful

    Reviewed Caramel Spice Pear Butter
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     |  By CarolAT

    "This is super easy to make and so flavorful. I gave some away as gifts and they keep asking for jars! Thanks for sharing!"

    Dec 21, 2011 on Food.com

    Recipe #256372

    Reviewed Alton Brown's Brined Turkey
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     |  By **Tinkerbell**

    "Easier than it sounds. I have made my last couple turkey's this way. It cooks faster and is super moist!"

    Dec 21, 2011 on Food.com

    Recipe #443177

    Reviewed Wonderful Parmesan Zucchini Strips
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     |  (2 people found this helpful) |  By Dine & Dish

    "This is similar to the recipe I use. I feel it needs a little seasoning so I always add 1/4 tsp of cayenne pepper. It gives it a kick and a little color."

    Aug 16, 2011 on Food.com

    Recipe #99086

    Reviewed Jamie Oliver's Meatballs
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     |  By berry271

    "Easy and great balance of flavors. We love JO's recipes!"

    May 9, 2011 on Food.com

    Recipe #430695

    Reviewed Pasta With Caramelized Onions & Blue Cheese (Moosewood
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     |  (1 person found this helpful) |  By Cherry Tart

    "This was really, really good! The kids ages 2 and 5 devoured it. It reheats well and we will definitely make this again. Thanks for sharing."

    Apr 19, 2011 on Food.com

    Recipe #334767

    Reviewed Pork Chops With Granny Smith Apples
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     |  By cooking with love

    "This is so good! I doubled the gravy which I recommend. Instead of white vinegar I used apple cider. The cumin adds a little kick. This is a definite make again. Served with a salad and mashed potatoes."

    Feb 18, 2011 on Food.com

    Recipe #365597

    Reviewed Lemony Shrimp Scampi Pasta
     |  By Samantha in Ut

    "I made as directed except only 1/2 tsp of red pepper flakes. I loved the stock it adds so much flavor. I was worried about using the olive oil as I have only made it with butter before. I will always make scampi this way. "

    Sep 25, 2010 on FoodNetwork.com

    Reviewed Pasta E Ceci Eating With the Sopranos!
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     |  By kiwidutch

    "When I saw the chickpeas I knew I had to try this. I added a little fennel but made as directed otherwise. I like cooking the pasta in the sauce. It was well received by the kids. Thanks for sharing!"

    Jul 10, 2010 on Food.com

    Recipe #161660

    Reviewed Eggplant (Aubergine Parmesan
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     |  By bratty

    "Love, love, love this! Super easy. I made as directed. I didn't peel or salt the eggplant. Next time I will peel it as the kids didn't like the skin."

    Jun 28, 2010 on Food.com

    Recipe #21032

    Reviewed Kittencal's Jumbo Chewy Bakery-Style Chocolate Chip Cookies
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     |  (1 person found this helpful) |  By Kittencalskitchen

    "Perfect texture! Next time I will use vanilla rather than the maple extract. Loved these!"

    Jun 24, 2010 on Food.com

    Recipe #337714

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