I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Feelah_the_tigress

    Birmingham, AL

    Chef #1775953

    Birmingham, AL

    Joined: Dec 26, 2010

    5 reviews by Feelah_the_tigress

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Meatloaf Barbecue Style
    Handle

    Select One

      |  By Bev

    Select One

    "I followed the recipe almost exactly, except for the tomato sauce. I apparently forgot to buy any tomato sauce, so I substituted ketchup. My impression of this meatloaf is that it's very tasty, but that it was a bit soft (it just sort of crumbled when I tried to cut it and it's a bit heavy on the tomato taste. I don't know if that's because I ..."

    Dec 24, 2012 on Food.com

    Recipe #17394

    Reviewed Asian Sesame Roasted Green Beans
    Handle

    Select One

      |  By bmcnichol

    Select One

    "This turned out excellent! I have a real love of roasted veggies, and I'm glad I found yet another vegetable that works well roasted. I followed the recipe entirely, except that I added in powdered garlic and I added the soy sauce before the 5 minute baking part rather than after. Oh, and it ended up taking me 40 minutes to roast the green bean..."

    Dec 24, 2012 on Food.com

    Recipe #359058

    Reviewed Egyptian Chicken Panne (Breaded Fried Chicken Breasts
    Handle

    Select One

      |  By cooking in cairo...

    Select One

    "Delicious recipe! The marination is truly the key to delicious breaded fried chicken! The only alteration I made was to dip the chicken pieces in flour, egg, and then the breadcrumbs to help the crumbs stick better. Other than that, perfect! Next time, though, I'm going to try mixing in a tsp. of garlic powder in the pureed onion for extra fla..."

    Dec 2, 2012 on Food.com

    Recipe #201246

    Reviewed Mahogany Beef Stew
    Handle

    Select One

      |  By evelyn/athens

    Select One

    "This was an excellent beef stew! This actually the first beef stew I've ever personally made (although I've eaten other people's and thought they were okay. I really enjoyed the sweet flavor the hoisin sauce lends. The only change I made was to simmer the beef for an additional 2 hours until it was so tender it fell into pieces. In the future..."

    Nov 28, 2012 on Food.com

    Recipe #80536

    Reviewed Vanilla Cinnamon Buttered Coffee
    Handle

    Select One

      |  By Annacia

    Select One

    "Butter is probably going to be my death! Anyway, I didn't actually make this with real coffee. I used a substitute of 2 parts roasted carob and 1 part roasted dandelion root and brewed them like real coffee. I followed the rest of the instructions as usual (used regular butter instead of making the cinnamon vanilla butter. It came out great! ..."

    Sep 3, 2012 on Food.com

    Recipe #403674

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites