Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"I think I would cover while cooking next time (not sure if that is what the recipe is recommending, and watch that fish VERY closely. 30 min. was a bit too long to cook uncovered. But the taste was awesome. Thanks so much for posting."
Jan 11, 2011 on Food.com
"A definite keeper. This tastes light and fresh, and only has a touch of olive oil for the whole huge bowl. I agree with Sarah Chana that I would prefer not to pull out my food processor, but I definetely appreciate having a salad recipe that has minimal chopping on my part."
Dec 30, 2010 on Food.com