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"Good idea, nice taste but bad recipe. So here is how you can make it a 5 star rating. Use boneless chicken breast (salt and pepper and slightly brown in a skillet and don't use the flour. The flour makes it gamy unless you are going to fry the chicken. Since you are slightly browning the chicken cut the cook time to 30 minutes (instead of 45 m..."
Jan 3, 2011 on Food.com