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"I love this recipe for 2 reasons. First off, it uses salsa for the tomatoes. When tomatoes are not at their peak, this is a fantastic substitute, You can also use a mix of fresh tomatoes and salsa when the tomatoes are at their best. And second, this recipe uses croutons for the thickener. I don't use white bread but I always have fat free whole g..."
"I really loved the mix of flavors. I only used 1/2 tsp salt and added a pinch more after the potatoes cooked. (better to use less and add more as needed) I also used 1/2 tsp of cumin seeds to the spice blend and used a 1/4 tsp of ground chipotle, for a little smokey flavor. I am a huge fan of sweet potatoes that are cooked with savory seasonings."