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    Wife2uRick

    Member since Feb 2010

    Chef #178742

    From Gahanna, Ohio

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    101 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Pan Grilled Pork Chops

    Handle
    Wednesday, Jun 4, 2014 on Food.com
     |  85 Reviews  |  By PanNan
    LinMarie says:

    "This is my favorite way to make pork chops! I follow the recipe to a T except I smear mustard on both sides of chop then add seasonings.. and let sit for 30 minutes as instructed and then continue on with exact directions... Love it! And I just saw Mama Dip on Travel channel on the show Food Paradise, Soul Food! Thanks for sharing her recipe!"

    Reviewed Ricotta Cake

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    Thursday, Mar 20, 2014 on Food.com
     |  2 Reviews  |  By X in Bayside, NY
    LinMarie says:

    "I made your reciepe last night and Husband liked it, I liked it, Sister and nephew liked it! Only change I made, I only had 6 eggs on hand, so when it came time to make the Ricotta cheese topping, I only used 3 eggs because that's all I had left, therefore I cut the sugar to 1/2 cup. If it was suppose to taste better with the 4th egg and the ..."

    Reviewed Awesome and Simple Italian Garlicky Meatloaf

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    Wednesday, Mar 19, 2014 on Food.com
     |  33 Reviews  |  By MommyMakes
    LinMarie says:

    "I made your recipe last night and we absolutely loved it!!! Follow instructions exactly, except added 3 things.. grated about 1/4 cup onion, stuffed with 2 cups sharp cheddar cheese, and lastly used the sauce from recipie "Yes Virginia there is a great meatloaf" Excellent results! Thanks for sharing!"

    Reviewed Potsie's Creamed Chicken and Biscuits Casserole

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    Monday, Oct 14, 2013 on Food.com
     |  (1 person found this helpful) |  102 Reviews  |  By Pot Scrubber
    LinMarie says:

    "Excellent! I took other reviewers suggestions, and before cooking the casserole mixuture for 15 minutes I added a cup of the shredded cheese on top. Then added the last cup of cheese to bake on top of the biscuits. Also I added about a cup of frozen carrots and peas to the casserole mixuture. And I sauteed with my onion a cup and a half of chopped..."

    Reviewed Cheesy Turkey Burger

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    Thursday, Jun 6, 2013 on Food.com
     |  34 Reviews  |  By PdxBarb
    LinMarie says:

    "Absolutely THEE BEST turkey burger ever!!! I've always done frozen turkey patties, or made meatballs from my ground turkey. I changed nothing in the recipe, except topped with more cheese and put in oven on warm while my hashbrowns were finishing. Oh, one more thing.. I topped my burgers with 5 pieces of sauteed shrimp seasoned with cajun spi..."

    Reviewed Chocolate Chip Cookie Bars

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    Monday, Apr 8, 2013 on Food.com
     |  26 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "I liked it.. Made just the way it said, except for no nuts. I think I will bake an addtional 5-10 minutes next time. Thought it could have been more done on the bottom.. Thanks for sharing! And of course I took pictures...."

    Reviewed Chicken Puffy Tacos

    Handle
    Wednesday, Mar 20, 2013 on Food.com
     |  4 Reviews  |  By Rocky Walls
    LinMarie says:

    "I made just the "Puffy Taco" and wow, we loved it!!! I got the hang of it after the first two. Thanks for sharing!"

    Reviewed Taco Salad

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    Tuesday, Mar 19, 2013 on Food.com
     |  73 Reviews  |  By busy mom
    LinMarie says:

    "Love it love it! I cooked my onions along with my ground beef, and I added black olives as a topping choice also!! Thanks for sharing!"

    Reviewed Unbelievable Baked Buffalo Wings

    Handle
    Wednesday, Feb 27, 2013 on Food.com
     |  170 Reviews  |  By WhoDat
    LinMarie says:

    "Loved the recipe. Came out alittle dry though. Next time I think I will do what another reviewer said, and bake my wings on 425 or maybe 500. Didn't have any red pepper flakes so omitted, and I used alittle less than a tbsp of cayenne pepper. I also seasoned with garlic powder and a cajun spice after boiling. I think next time I will leave cayenne..."

    Reviewed Roasted Cauliflower & 16 Roasted Cloves of Garlic

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    Tuesday, Feb 19, 2013 on Food.com
     |  (1 person found this helpful) |  364 Reviews  |  By Rita~
    LinMarie says:

    "Oh, oh, ohhh!! Just took out the oven, and OMG, it is soooo good! I followed directions exactly! But I wanted to do as other reviewers suggested and toss cauiflower and turn heat down to 350 and cook for another 30 minutes.. But nooooo, Husband took out oven for me, and started to eat it and couldn't stop and said he can not imagine how it would ..."

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