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    Sangeetha

    Member since Dec 2004

    Chef #179003

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    32 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Aunt Rosie's Eggless Raisin Cake

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    Tuesday, Jul 6, 2010 on Food.com
     |  4 Reviews  |  By Taylor in Belgium
    LinMarie says:

    "Very very nice. My mom was asking for a cake with raisins and nuts, and so I made this one. Very easy to make and very nice. Thank you for posting.I made a couple of changes, I used butter instead of margarine, used 3/4 cup sugar, and omitted the nutmeg as I did not have any. I also added some almonds to the batter.Most good especially whe..."

    Reviewed The Only Chocolate Cake Recipe You'll Ever Need! (Devil's Food)

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    Thursday, Jul 1, 2010 on Food.com
     |  320 Reviews  |  By Karen=^..^=
    LinMarie says:

    "Not that you need one more review, but then I must thank you. This is the very first chocolate cake I have made and it came out AWESOME. My BF and I devoured it with vanilla icecream.I did make a couple of changes though. I used only 1/2 tsp salt, 4 tsp of baking powder as I was out of baking soda, and 3/4 cup of vegetable oil. I made the coff..."

    Reviewed Norma's Quick Rolls

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    Sunday, May 30, 2010 on Food.com
     |  (1 person found this helpful) |  59 Reviews  |  By Linda's Busy Kitchen
    LinMarie says:

    "I had to make one very significant change in this recipe. Sorry about that. Since i had a previous bad experience with yeast not working, i proofed the yeast this time to make sure the yeast was working.I also scaled down the recipe to serve 6, as this was the first time i was making rolls. This came out very well. of course the rolls were..."

    Reviewed Why-I-Joined-Zaar Carrot Cake

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    Thursday, May 27, 2010 on Food.com
     |  451 Reviews  |  By Lennie
    LinMarie says:

    "Awesome Cake. I did make some changes though. I do not have much of a sweet tooth, so reduced the sugar to 1 cup.I used 4 teaspoons of baking powder total as I was out of baking soda (took another reviewer's idea). I also omitted cinnamon and pineapple as i did not have them handy (will make the cake again with these) . I also added 2 tsp ..."

    Reviewed Banana Bread

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    Friday, May 14, 2010 on Food.com
     |  98 Reviews  |  By lkadlec
    LinMarie says:

    "Very Good!! My first time making banana bread. I added ginger and cinnamon powder. I did not have any allspice or nutmeg with me. And also added a lot of almond meal, walnuts and lemon zest. I also did not have any baking soda, so I added 2-1/2 tsp baking powder instead of 2 tsp.So fluffy and yummy, and great with butter. Thank you for posting."

    Reviewed Almond Breakfast Bread

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    Tuesday, May 11, 2010 on Food.com
     |  14 Reviews  |  By Marg (CaymanDesigns)
    LinMarie says:

    "Awesome!! It was very soft and moist, but very dense. May be that was due to my beating the mixture with hand as I do not have an electric beater. But the flavor was so good and everybody enjoyed it.Will get an electric beater and make again.Thank you for posting."

    Reviewed Dates and Walnuts in a Loaf

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    Tuesday, Apr 27, 2010 on Food.com
     |  3 Reviews  |  By Sydney Mike
    LinMarie says:

    "Awesome. Came out very well. I did a few things differently. I used 1 cup dates chopped and 9 tbs milk. Very moist and nice.I did not have any baking soda on hand, so taking a tip from the internet, I used 1 1/2 tsp baking powder instead. So totally I used 2-1/2 tsp baking powder.Came out very well. Everybody loved it. Thank you so much!!"

    Reviewed Chocolate Lava Cake

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    Thursday, Apr 22, 2010 on Food.com
     |  (1 person found this helpful) |  52 Reviews  |  By Miss Erin
    LinMarie says:

    "I first reduced the servings to 5 (actually there was just 2 of us, my BF and me). I used Cadburys Dairy Milk chocolate 80 gm, and as it is already sweet, I used only 1/4 cup sugar.Let me list the ingredients which i used, in case it would help someone. 80 gm Cadburys Dairy Milk chocolate (two 40 gm bars), 100 gm butter, 2 eggs, 1/4 cup powder..."

    Reviewed Easy Lemon Pound Cake

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    Thursday, Apr 15, 2010 on Food.com
     |  (2 people found this helpful) |  119 Reviews  |  By jean1
    LinMarie says:

    "Awesome. Took other reviewers' advice and added 2 tbsp of lemon juice and zest of 2 lemons. I love lemon. I have a small oven (9 liters), and it took only 30 minutes for the cake to be done to golden brown. Will try glazing next time. Thank you for sharing. Will be making it next when by BF comes for a visit. Thank you once again.Update: Taste..."

    Reviewed No Bake Cookies

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    Monday, Dec 19, 2005 on Food.com
     |  49 Reviews  |  By paula giles
    LinMarie says:

    "OMG!!! Believe me, this is the very first cookie I have tried. Neither do I have an oven and am also a novice when it comes to baking. I am so happy I choose this recipe, it turned out so very well, I still can't beleive it. Fantastic. I loved it and so did everybody else. I did make one change however, as nobody over here likes peanut butter, I j..."

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