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    Member since Jan 2011

    Chef #1793352

    From United States

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    1 Reviewsvickivan

    Sort by: Date | Rating | Most Helpful

    Reviewed Goat's Cheese, Shallot and Leek Tart - a Bit of a French Tart!

    Wednesday, Jan 12, 2011 on
     |  (1 person found this helpful) |  8 Reviews  |  By French Tart
    LinMarie says:

    "Very good tart and easy to make. I was a little unnerved with the two page recipe that printed out, but really, when using a pre-made pie crust, it was a cinch. Saute the leeks and shallots, add the goat cheese, put in pre-baked crust, top with eggs and cream. Aside from waiting for the pie crust to pre-bake and the actual baking of the tart, it c..."


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