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    Member since Jan 2011

    Chef #1796857

    From United States

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Ma's Lemon Cake

    Monday, Jul 11, 2011 on
     |  (1 person found this helpful) |  20 Reviews  |  By celestial_star03
    LinMarie says:

    "Sooooo yummy ! I love to keep it in the fridge so it is nice and cold and just take a little piece now and then ! What a nice treat on a hot day . Someone I know has this recipe, but it call for orange jello and orange juice. She said it was very good too . I might try it one day .... but I love lemon. I now use a 9x13 pan for this cake , works o..."

    Reviewed Greek Pilaf Stuffed Eggplant

    Sunday, May 15, 2011 on
     |  3 Reviews  |  By PBShakes
    LinMarie says:

    "Good and something a little different for dinner. I did add a little more onion and celery, just to our taste. Also, I didnt have mint either, so i used basil too . My hubby loves eggplant, so this did the trick . For sides, I made some garlic bread and baked broccoli with lemon, garlic, bread crumbs and olive oil. All in a a nice "greek" dinner !"

    Reviewed Linda's Lime Jello Salad

    Sunday, May 8, 2011 on
     |  (2 people found this helpful) |  1 Reviews  |  By Adams Momma
    LinMarie says:

    "Rather yummy ! I did use 8 oz contanier of coolwhip instead of whipping the heavy cream. It came out just fine. Also, 50/60 mini marshmellos didnt seem enough I did add more. Thanks for the easy and yummy dessert !"

    Reviewed Italian Sausage and Potato Bisque Soup

    Sunday, May 8, 2011 on
     |  (1 person found this helpful) |  2 Reviews  |  By OliveLover
    LinMarie says:

    "Very yummy ! I did stick mostly to your recipe. One thing I did was to skim off some of the fat from the top of the soup. Also, I used diced tomatoes with basil, oregano, and garlic flavor. I did bake fresh bread to go with it. My hubby and mother also liked it . My hubby told me to keep the recipe :)"

    Reviewed 4 Minute Spicy Garlic Shrimp

    Saturday, Mar 26, 2011 on
     |  327 Reviews  |  By Chippie1
    LinMarie says:

    "Awesome ! I am eating my second helping as I type this ! Very good and very simple to make . I love the lemon flavor. I plated it over some pasta I made with butter, olive oil, garlic, black pepper, parm, and broccoli pieces. Oh, dont for get the warm bread out of the oven . My husband loves it too, this is a keeper :) THANKS, for the recipe."

    Reviewed The Blue Mill Tavern Loosemeat Sandwich

    Sunday, Jan 16, 2011 on
     |  269 Reviews  |  By plantfreek
    LinMarie says:

    "Very good and addicting ! I did tweek it a little, but kept moslty to the recipe. My husband and I love it ! I looked for a good loose meat recipe , because my husband HATES sloppy joes. But now he loves loose meat !! I was a little hesitant to try this because I was afraid the meat would taste like plain old ground beef. I did use a little more,..."


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