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    Clutterella

    Chef #1805142

    Joined: Jan 24, 2011

    10 reviews by Clutterella

    1 - 10 of 10 sorted by Date | Rating | Helpful

    Reviewed Lomo Saltado, Peruvian Stir-Fry
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      |  By Nasseh

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    "I tried lomo saltado last week on a vacation in Peru. When I got home I couldn't wait to make it for myself. This recipe is excellent and tastes just like the stuff I had in Lima. The only change I made was adding a red pepper cut in strips. I also skipped the french fries to make it healtier, but in Peru they always come with this dish."

    Aug 7, 2012 on Food.com

    Recipe #305652

    Reviewed Quinoa Black Bean and Vegetable Salad
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      |  By Canadian_in_the_Bay

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    "This was a really refreshing and satisfying dish. I thought it tasted even better the second day when I packed it for lunch."

    May 9, 2012 on Food.com

    Recipe #194671

    Reviewed Carrot Beet Juice
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      |  By Jamilahs_Kitchen

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    "This was a little too sweet for me, so I added a half of a lemon. I do think that the proportion of carrots to beets is correct- the earthy beet flavor is there but not overpowering."

    May 9, 2012 on Food.com

    Recipe #327999

    Reviewed Smoked Gouda Risotto
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      |  By Galley Wench

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    "Delicious! This was my first attempt at risotto and it came out perfectly. I made the recipie exactly as is."

    May 9, 2012 on Food.com

    Recipe #170831

    Reviewed Healthy Bean Soup With Kale
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      |  (1 person found this helpful) |  By Barbara Steele

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    "Really excellent and actually healthy! I added some pieces of parmesean rind with the broth. They flavor the soup and become chewy and delicious."

    Jan 27, 2012 on Food.com

    Recipe #55796

    Reviewed Sausage-cheese Balls
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      |  (1 person found this helpful) |  By Jessica K

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    "I also grew up making and eating these delicious treats at holidays, but the ones I remember were less biscuity. They had just enough baking mix to hold everything together. These are more tender and melt-in-your-mouth than the ones my dad made, but I think that the amount of baking mix makes them a little bland. Next time I am planning to try 2 1..."

    Nov 5, 2011 on Food.com

    Recipe #121559

    Reviewed Spaghetti Squash With Tomatoes
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      |  (1 person found this helpful) |  By kamgriz

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    "This made a really delicious, light meal! It was great reheated the next day too."

    Nov 5, 2011 on Food.com

    Recipe #410089

    Reviewed Penne With Sausage in Pumpkin Sauce.
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      |  (1 person found this helpful) |  By Rita~

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    "So delicious! The blend of sweet and savory flavors was excellent! I did substitute turkey italian sausage, and I added a little cayenne pepper at the end. This was fantastic and I can't wait to make it again."

    Oct 18, 2011 on Food.com

    Recipe #52075

    Reviewed Lemon Blueberry Trifle
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      |  By CalicoCandy

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    "A delicious, easy to make dessert that looked as good as it tasted! I served it after Easter dinner and everyone had seconds. I decorated the top with a scattering of extra blueberries and some lemon zest."

    Apr 27, 2011 on Food.com

    Recipe #60733

    Reviewed Sweet and Spicy Sweet Potato Bake
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      |  By Kittencalskitchen

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    "Delicious! I made them for Easter dinner and they were great with ham. Everyone loved them. Just a quick note- don't ignore the part about spreading them in a SINGLE LAYER in the oven (like I did or your cooking time will increase dramatically!"

    Apr 27, 2011 on Food.com

    Recipe #78953

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