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"I'm making a bunch of treats this holiday season, and so the easier, the better. This was a great find. Delicious and very, very easy. Nearly idiot proof!"
"I love spanish paprika, but never thought to use the spice on oven fries. This turned out delicious! My picky husband loved them! Thanks for the suggestion/recipe..."
"I've never marinated tomatoes before. I used red wine vinegar because I was out of Balsamic, and it made the tomatoes very tender and flavorful! Thanks for the recipe and tips!"
"I made it with flounder and it was SO GOOOOD. My husband loved it. The fish would have been good by itself, without the bread. Very crispy and just enough spice. Will make again and again!"
"Easy to make and the kids will love it! Classic squash casserole without the extra fat. Great side dish. Next time might add a bit of garlic or some other spices."
"I'm not great at baking cookies but these turned out good! I used half applesauce and half butter...and used white wheat flour....and still turned out great. I would suggest grinding the oats as a previous review mentioned. Thanks for a great recipe!! Nutmeg was great in these."
"This was easy and delicious. I added a bit of store-bought marinara sauce to thicken at the end. The flavors were wonderful. Thanks for sharing!"
"Absolutely wonderful basic meatsauce. I let it simmer for 2 hours because company was late and it turned out soooo yummy. Wasn't sure how much tomato sauce/paste/diced ratio to add, and this recipe hit it right on spot. Thanks!!"
"I am so full because I could not stop eating this! I omitted half the liquid (stock mainly) and added 1.5 times as much orzo, and it came out like an Italian Jambalaya! My family loved this. I needed to do something with frozen sausage and this was the perfect recipe. Thanks!"