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    Ilysse

    Member since Dec 2004

    Chef #180898

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    566 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed New England Pierogies Dinner

    Handle
    Thursday, Jul 10, 2014 on Food.com
     |  6 Reviews  |  By jonesies
    LinMarie says:

    "We loved this! I did a few things differently. First I could not find mini pierogies. I think around here I'm lucky I found any at all. I sauteed them with onions and butter first then put them aside leaving the onions in the pan. I added the kielbasa to the pan (used a large deep pan with a lid as most of my kitchen is packed up to move next..."

    Reviewed Beer Bread

    Handle
    Saturday, Feb 2, 2013 on Food.com
     |  772 Reviews  |  By Gerald Norman
    LinMarie says:

    "This is so good and so easy. It's a dense bread with a crisp crust. I didn't want anything on it as it is so good by itself. I used Budweiser beer. A friend told me its best for cooking with. I haven't tried others but have no complaint. I made this for tomorrow but now I'm thinking I may have to make another one because this may not make it that ..."

    Reviewed Pan Roasted Chicken and Veggies

    Handle
    Wednesday, May 2, 2012 on Food.com
     |  61 Reviews  |  By Marie
    LinMarie says:

    "The whole family loved this. I used Chicken thighs and added parsley, sage and thyme to the rosemary. This was an easy recipe but so yummy. Next time, my DD suggested adding carrots so I plan to try that. I'll be making this again. Thanks for posting it. Update 2 May 2012: I have made this many times since my original review. I sometimes use diffe..."

    Reviewed Salmon With Muenster Cheese and Dill

    Handle
    Saturday, Apr 28, 2012 on Food.com
     |  4 Reviews  |  By wildeyeris
    LinMarie says:

    "The whole fam (DH, 13 year old and 10 year old DDs) all loved this and told me not to loose this recipe (a habit of mine). Mild yet tasty. I was pleasantly surprised as melted cheese on fish just doesn't sound appetizing to me but I love muenster cheese so I figured I'd give it a go. I imagine, in the summer, a nice thin slice of tomato between th..."

    Reviewed Idaho Tacos

    Handle
    Friday, Feb 3, 2012 on Food.com
     |  18 Reviews  |  By DuChick
    LinMarie says:

    "Great idea!! Put this under the category of "why didn't I think of that?" Everyone loves this and I like to also add the shredded lettuce and onion that I'd serve with real tacos."

    Reviewed Pork With Mustard Lime Vinaigrette

    Handle
    Saturday, Dec 24, 2011 on Food.com
     |  1 Reviews  |  By dicentra
    LinMarie says:

    "I was just going to post this recipe, glad I looked first. I use beef, cooked the same way to medium rare...also great with leftover steak or roast. I always double the dressing and make it with parsley and usually serve with roasted potatoes tossed with the dressing...I also like to toss cherry tomatoes and/or green beens with it too...Sooo good!..."

    Reviewed Frizzled Cabbage

    Handle
    Monday, Dec 5, 2011 on Food.com
     |  (5 people found this helpful) |  285 Reviews  |  By Boxerwing
    LinMarie says:

    "The whole family loves this. I replace 1/2 the butter with olive oil. I also cover it as it cooks. It's always yummy and always perfect. Thanks for posting this recipes. I've made it 2x in 2 weeks and plan to make it more."

    Reviewed Roasted Acorn Squash With Spinach and Gruyere

    Handle
    Wednesday, Nov 16, 2011 on Food.com
     |  30 Reviews  |  By Barb Gertz
    LinMarie says:

    "I think this recipe is a good start for us. I've never had acorn squash before so I didn't know what to expect. Now I know. Next time I'll kick up the flavor a little bit as I found this to be very bland. I think I'll season the actual squash better as well as add some garlic and onion to the spinach mixture. All in all it was still good and every..."

    Reviewed Asian Vinaigrette

    Handle
    Monday, Nov 14, 2011 on Food.com
     |  3 Reviews  |  By Miraklegirl
    LinMarie says:

    "Made as directed and wouldn't change a thing. I think this is my new favorite dressing. It is right up there with my mom's Caesar dressing. The whole family enjoyed it too. I tossed it with mixed greens, tomato, carrot and cucumber. Thanks for the post."

    Reviewed Peanut Butter and Pickle Sandwich

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    Friday, Nov 4, 2011 on Food.com
     |  22 Reviews  |  By Nimue2
    LinMarie says:

    "I think I posted this same recipe but I called for pickle chips. I like sweet pickles. The bread and butter types, I think, are the best. This is one of my favorite sandwiches but the pickles are important. If you get an inferior pickle then it's just no good."

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