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    Member since Jan 2011

    Chef #1812904

    From United States

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Absolute Best Ever Lasagna

    Thursday, Nov 15, 2012 on
     |  450 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "Lasagna is my favorite dish and this is the best I've ever made - no contest! I used 1 lb of ground beef and 1 lb Italian sausage. I used cottage cheese. I added maybe a teaspoon of rosemary. It did stack up high and overflowed the pan a little in the oven, but I didn't even mind the mess. I baked it a little longer uncovered so the cheese would g..."

    Reviewed Kelly's Praline French Toast Casserole

    Monday, Jan 31, 2011 on
     |  18 Reviews  |  By Wildflour
    LinMarie says:

    "This looked incredible. The pralines were a great touch, but the bread was soggy. I don't know what went wrong b/c everyone seems to love it, but we threw it away after a few bites. I think if you just dipped each slice of bread individually before putting them in the pan rather than pouring the mixture over them, that might work better and they w..."


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