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    heartshapedpan

    Member since Feb 2011

    Chef #1824868

    From United States

    Flag as Inappropriate

    12 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed South Carolina Mustard BBQ Sauce

    Handle
    Monday, Sep 9, 2013 on Food.com
     |  9 Reviews  |  By Love to Eat!!
    LinMarie says:

    "Yep there's my pix.....this sauce was totally awesome....and I never reviewed it until today when I went looking for it again. Going to make it again. The pix is of a double batch...and I can't wait to put it on my slow roasted Puerto rican Pork Shoulder - and my Smoked Shoulder as well. - I also thought about making some coleslaw wit..."

    Reviewed Blueberry Bundt Cake

    Handle
    Sunday, Mar 25, 2012 on Food.com
     |  38 Reviews  |  By 1Steve
    LinMarie says:

    "This was awesome and then some........I posted pictures for you to see!!"

    Reviewed Creamed Ham

    Handle
    Monday, Nov 7, 2011 on Food.com
     |  4 Reviews  |  By Lorac
    LinMarie says:

    "This was good for quick meal when I didn't feel too much like cooking. Hearty and warm, comfort on a plate. No extra pots to wash! Simple and easy to make too! Thanks for the recipe, and I'm posting a pix for ya also."

    Reviewed Red Lobster Parrot Bay Coconut Shrimp by Todd Wilbur

    Handle
    Saturday, Oct 29, 2011 on Food.com
     |  79 Reviews  |  By Dropbear
    LinMarie says:

    "I've been making this recipe for years - I searched it out because I fell in love with the Pina Colada Dipping Sauce. Absolutely Amazing! I can make tons of these for so much cheaper than going to the restaraunt, and eat them in front of the tv so no one really knows how many of these gems I consume :)!!! We are having these this week, maybe on H..."

    Reviewed Orange-Curry Carrots

    Handle
    Tuesday, Oct 11, 2011 on Food.com
     |  2 Reviews  |  By dicentra
    LinMarie says:

    "These were so good the first time I made them but forgot to review and save the recipe so I'm glad I found it again for tonights vegetable to go with a Whole Roasted Lime and Onion chicken, and creamy garlic mashed potatoes. Thanks for posting this easy n tasty dish. I love carrots even more than I did before. Yum!"

    Reviewed Sweet and Sour Salmon

    Handle
    Sunday, Aug 21, 2011 on Food.com
     |  3 Reviews  |  By Borealis Beegirl
    LinMarie says:

    "Made this tonight and had the comment of "absolutely A blank-ing delicious"!!! will not say what the blank is but you can use your imagination. lol! I altered it slightly by adding some celery and carrots done on the mandoline and added yellow peppers, subtracted the tomatoes, added a squirt of ketchup and siracha sauce, subtracted the dry mustard..."

    Reviewed Caprese Portabella Mushrooms

    Handle
    Thursday, Jul 28, 2011 on Food.com
     |  1 Reviews  |  By CP Camper
    LinMarie says:

    "I made these for an Italian inspired week of menu's. These were one of my choices. Mom said they were very good, and the hubby inhaled them, with the comment " those were awesome, are there any more?". I never get that out of him, so I know they were enjoyed by all! Thanks for the great idea."

    Reviewed Santa Fe Chicken Salad Wraps

    Handle
    Thursday, Jul 28, 2011 on Food.com
     |  3 Reviews  |  By Debbb
    LinMarie says:

    "These were really good. I enjoyed them and added a picture as well. thanks for a great wrap!"

    Reviewed After School Butterscotch Brownies

    Handle
    Wednesday, Jun 29, 2011 on Food.com
     |  2 Reviews  |  By looneytunesfan
    LinMarie says:

    "Boyfriend has had 1 heck of a sweet-tooth for the past couple of days...it's 1:30 in the a.m. and these are in the oven now! I licked the beaters like any good baker should do....lol. How else would we know if the finished product will taste good..lmbo. Altered recipe slightly with sugars and oils, but did all else to specifications. I'm hopin..."

    Reviewed Family Favorite Chicken Sour Cream Enchiladas (Casserole)

    Handle
    Monday, Jun 20, 2011 on Food.com
     |  (2 people found this helpful) |  8 Reviews  |  By BecR
    LinMarie says:

    "I still gave this five stars even though I altered (slightly) the recipe. They were simply fab and Mom approved. (no kids here to please, lol) Have made them 2x so far, and plan to do again. Yummy."

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