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    amisonmj

    Chef #1832272

    Joined: Feb 19, 2011

    3 reviews by amisonmj

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed Pan Fried Paprika, Garlic and Lemon Dijon Chicken Breasts
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      |  By French Tart

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    "Very nice. I used turkey cubes instead, as they were on offer, and didn't do the optional things. I made this with tarragon carrots, and roast potatoes, squeezing a little of the remaining lemon juice onto the potatoes when I turned them in the oven, which added a nice touch. Also, I finished off with a dash of tarragon on top as well as the sugge..."

    Mar 4, 2011 on Food.com

    Recipe #176182

    Reviewed Easy and Quick Honey- Spice Glazed Pork Chops
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      |  By Kittencalskitchen

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    "Very good. I didn't use the cloves, as I didn't have any, and used fresh ginger too, and it worked out well. I'll be making this again soon. I served this with mashed potato and tarragon carrots (see another recipie on food.com, both of which complimented the honey-spice glazed pork."

    Feb 22, 2011 on Food.com

    Recipe #83988

    Reviewed Tarragon Carrots
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      |  By Lorac

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    "Very nice. Used dried tarragon, as I don't know where to find fresh stuff, and was still very good. I served this with mashed potatoes and honey-mustard glazed boneless pork fillets, which went very well together. I'll be making this again :"

    Feb 22, 2011 on Food.com

    Recipe #88902

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