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"This was really tasty! My picky boyfriend, who usually hates veggies, ate two huge helpings! Thanks for the recipe, I will be using it again."
"So tasty and so easy! I used carrots and celery and added chicken bullion with the cream. Thanks for this great recipe, I will be using it often!"
"This was so delicious. So much easier than making a roux, etc. Very rich, so not something I would make all the time, but fantastic for a treat!"
"This was just okay, which I found really disappointing. I thought by the reviews that it would have come out better but it was just "meh". I found the sauce very bland and too runny. I didn't find it resembled Alfredo sauce at all. Thanks anyway."
"I followed this recipe to the letter and the meat was not very flavorful. I even added more of everything and it was still very bland. The meat was kind of dry too, and I added all the water in the recipe. I was expecting this to be really fantastic and I was disappointed. Maybe I will try again with a different cut of meat and more seasoning."
"This dish wasn't too bad. I would have liked a little more flavour, as it was slightly bland. I used half the amount of sour cream and half the butter mentioned, and I didn't find it fatty or too wet. Next time I think I would add some spices to kick it up."
"Meat was very flavorful. I don't think I added enough liquid, as the meat was a tad dry, but that's no fault of the recipe. Very simple and tasty."
"This recipe was not what I was expecting. It came out more biscuit-like than bread-like and didn't serve its intended purpose at all. This could be because I made buns instead of a loaf. While flavorful, it was very heavy."