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Madison
"This was a delicious dinner! The whole family yummied it up. My 6 year old says it tastes like chicken and dumpling sauce without the dumplings. We all agreed it was definitely a keeper. I boiled some split chicken breasts with veggies and seasonings, then used the broth for my soup. Turned out perfect."
Mar 14, 2012 on Food.com
"Exactly what I was looking for!"
Nov 28, 2011 on Food.com
"What a great addition to scrambled eggs! Yummy. I served with biscuits, and it was a nice easy breakfast"
Aug 7, 2008 on Food.com
"These were pretty good. Great flavor and a nice heavy texture. I made these for father's day and they were well recieved. The icing is delish!"
Aug 6, 2008 on Food.com
"Yummy. These didn't last long at all. One thing that I will change in the future is the vanilla. I think that there is a bit too strong of a vanilla flavor. Other than that, this recipe is a hit"
Aug 6, 2008 on Food.com
"Perfect. This is the 4th buttermilk pie recipe that I have tried. I have been in search for the one. This one is it. The flavor is wonderful and the texture is just what I was looking for. This one will be a family favorite for years to come."
Aug 6, 2008 on Food.com
"Yummy!! I served this with garlic mashed potatoes and green peas. It was a perfect it with the whole family. I was worried about the meat sticking while simmering, but it came out perfectly. Thanks for a great recipe"
Aug 6, 2008 on Food.com
"Wowwee that was yummy!! I follwed the recipe exactly using the 2 cans of mushrooms. The result was a wonderful dish. The reason I gave it 4 stars is that it was abit too rich. I wanted to gobble up another bowl, but it was just too heavy. Thanks for a great recipe. We will try this again with maybe a bit less butter and sour cream."
Jul 17, 2008 on Food.com
"Great recipe!! My 2 yo gobbled it up. Served over brown rice. Would have been great in a tortilla as well"
Apr 2, 2008 on Food.com
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