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    Stacky5

    Southern Indiana

    Chef #185105

    Southern Indiana

    Joined: Jan 04, 2005

    Birthday: Mar 23

    298 reviews by Stacky5

    1 - 10 of 298 sorted by Date | Rating | Helpful

    Reviewed Homemade Beefaroni
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      |  By Dib's

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    "Well, this was it! This is the recipe my kids have been asking for and I've been trying to find for months! I was looking for "goulash" so I missed this one in my search. After several attempts at different styles of "goulash" to the dismay of my kids, I finally got an "All Thumbs Up" from every one of them! They even had seconds... Turned out..."

    Sep 21, 2008 on Food.com

    Recipe #10367

    Reviewed Apple Crumb Pie
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      |  By RecipeNut

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    "Wonderful recipe! My daughter Cheyenne made this for her boyfriend's birthday, and the instructions were simple, the spices were perfect as was the cooking time. Thanks for the tip about covering with foil the last 10 minutes of cooking -- perfect and needed info! Will definitely make this again. This is our new family favorite recipe for appl..."

    Aug 31, 2008 on Food.com

    Recipe #43290

    Reviewed Pico De Gallo
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      |  By Galley Wench

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    "This was absolutely my exact choice of what I always wished Pico De Gallo tasted like.... I adored this version --- it was just like what I would have chosen myself, if I had to gumption to come up with a new recipe to "retire" the old and boring ones I've tried over and again.Well done! One of my new favorites, that I've added to my own cookbo..."

    Jul 5, 2008 on Food.com

    Recipe #171577

    Reviewed Fish & Creamy Curry Sauce
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      |  By **Mandy**

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    "So good! I really loved this. I didn't have Madras curry powder (mine was Fischer's and I wonder if that makes a difference... I loved the kick from the curry powder, and the sauce was very rich and creamy and definitely "something different" to do with fish. The kids took a bit to get used to the idea of creamy curry sauce with fish, but they..."

    Jun 18, 2008 on Food.com

    Recipe #290658

    Reviewed Heavenly Potatoes
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      |  By jkoch960

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    "Absolutely divine! Oh my gosh, this recipe is awesome. So delicious and yet so easy to prepare. All the flavors I love with potatoes are in these, in just the right amounts, so it's a new favorite in my house. NO leftovers after 4 kids came back for 2nds and 3rds. Thanks for sharing! Right into my "favorites" cookbook it went!Made for ZWT4."

    Jun 18, 2008 on Food.com

    Recipe #306816

    Reviewed Greek Egg-Lemon Soup for the Microwave
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      |  By JackieOhNo!

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    "I didn't quite not what to expect with this recipe because I was unsure about the microwaving, but I'm a believer now! This was absolutely delicious! And so very easy --- directions were perfect and I loved the simplicity of the ingredients. My kids even loved this soup! It's definitely a keeper in my house, and I can honestly picture it doing..."

    Jun 18, 2008 on Food.com

    Recipe #308010

    Reviewed Grilled Greek Chicken
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      |  By Sharon123

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    "I really loved this chicken. So simple and flavorful with spices that I love. My kids thought it was OK, but they weren't wild about the "green" spices themselves. I will definitely make this again for myself whenever the kids are away! Made for ZWT4."

    Jun 18, 2008 on Food.com

    Recipe #237322

    Reviewed Tuscan White Bean & Spinach Soup
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      |  By justcallmetoni

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    "This is outstanding soup! Exactly what I was craving, with things I already had on-hand. So easy to make, too. This is definitely a new keeper/favorite in my house! Thanks so much for posting. YUM!"

    Jun 18, 2008 on Food.com

    Recipe #150898

    Reviewed Pat's Best 'tater Salad (Potato Salad
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      |  By Bone Man

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    "This was delicious! Loved the addition of the salad dressings -- I'd have never thought to try that. My 9 year old son loves it too, and has proclaimed that this is the "Best potato salad in the world!" Now, THAT's a compliment... Thanks so much for posting, Pat. Another winner in my house! ~Stacy"

    Jun 13, 2008 on Food.com

    Recipe #156101

    Reviewed Potato Chive Frittata
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      |  By Lainey6605

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    "What an outstanding recipe! Honestly, it was delicious and SO easy. Even my kids loved this and came back for seconds (and tried for thirds... I do think that the ricotta cheese made all the difference in the flavor, giving it a kind of richness that we all loved. I did not use 2% cheddar cheese, because I like my frittatas extra rich. Very nice ..."

    Jun 6, 2008 on Food.com

    Recipe #219908

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