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    Catira

    Member since Jan 2005

    Chef #186025

    From Canada

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Creamy Burrito Casserole

    Handle
    Monday, Sep 24, 2012 on Food.com
     |  (2 people found this helpful) |  859 Reviews  |  By TXHomemaker
    LinMarie says:

    "One of our favorite recipes!! I use salsa instead of the soup and wow, I end up making this about once a week!"

    Reviewed Spicy Chinese Pork Tenderloin

    Handle
    Monday, Jan 23, 2012 on Food.com
     |  37 Reviews  |  By Always in the kitchen Connie
    LinMarie says:

    "I cooked some chinese noodles and bean sprouts and fried them in the butter, then added the marinade and stir fried for about 5 minutes. Just amazing! I am not a huge fan of rice, but, the noodles worked great! The tenderloin was so moist. I will follow the advice for next time and cook for longer as it was not quite done at the recommended time."

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