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    sammlyn

    Member since Mar 2011

    Chef #1864304

    From United States

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    1 Reviewssammlyn

    Sort by: Date | Rating | Most Helpful

    Reviewed Peanut Butter Cookies - the Magnolia Bakery

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    Thursday, Mar 24, 2011 on Food.com
     |  (2 people found this helpful) |  4 Reviews  |  By swissms
    LinMarie says:

    "I've made this numerous times for friends and co-workers, always a huge hit! I leave out the choc & peanut butter chips and peanuts. I also use Natural peanut butter (the kind found in the refrigerated section), let it sit til room temp and then leave out the milk (as this kind of PB is runny at rm temp). Awesome and highly addictive!"

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