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"These were very good, and a nice change of pace to the original roasted brussel sprout.(which we eat regularly. I boiled them for about 4 minutes, then sliced in half and baked in oven for about 25 minutes.until roasted. Then I poured the sauce over and baked an additonal 5 minutes. Thanks for the great dish!!!"
"These were absolutely delicious!!! I folled the recipe exactly.....except --- I had 2 HUGE portobellos, used my own italian breadcrumbs, and I did NOT grill them before. I agree that next time I make them, I'll try grilling first. Even without, they were the BEST! Thanks Nimz for the great recipe :-)"
"Absolutely Delicious!!! I did add a little more wine with just a little dab of butter in with the chicken :-) Thanks for the great recipe!"
"Delicious!!!! My husband is not usually a fan of biscuits and gravy, but said that they were the best he'd EVER had :-) I now have to make it at least once a month! I do only use 1/2 lb of sausage, and add more morcestershire. I also use frozen pillsbury buttermilk biscuits (we don't like the refrigerator ones) Great gravy!!"
"I just realized that I never posted a review for this.. Absolutely Delicious!!! The butter is amazing. We did pan sear the tilapia the first couple of times. Then, my hubby though he should make a beer batter and fry it! ((WOW)) We've been making this recipe for about 2 years now and it's our favorite. Great for ppl who aren't into fish :-) Thank..."
"This was absolutely excellent! Very basic sauce ---but easy to play around with :-) I've added chicken, romano cheese and many different kinds of mushrooms!. I've made it several times and I'll never use a different recipe again! Thanks for posting!"
"This was so delicious! I used banana cream pudding instead of vanilla. It was a little too rich for the bf, but what does he know. :-) I took the rest to work and everyone wanted the recipe. Thanks RecipeNut. This one's a keeper."
"i made as directed, except i added fresh sauted mushrooms and onions. i also found myself adding spices as i also thought it was kind of bland...in the end, it turned out so great...i've made this three times. thanks for the great recipe."
"these turned out soo good. i used boneless pork ribs and sweet baby rays bbq sauce. i cooked them for about 3 hours after draining the fat and adding the bbq sauce. they still turned out great. too bad im giving the leftovers to my bf for work tomorrow. guess, i'll just have to make more next time. great, easy recipe. thanks"