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    Member since Jun 2009

    Chef #1873372

    From Clarksville, Tennessee

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    1 Reviewscannonlily

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    Reviewed Turkey Cutlets With Lemon and Sage

    Monday, Apr 4, 2011 on
     |  4 Reviews  |  By MariaLuisa
    LinMarie says:

    "I tried this recipe last night and my family and I liked it. The turkey cutlets I had were already thin so I did not pound them but I think that was a mistake. The meat was tough. The marinade is tangy with the lemon juice and the sage added a rustic flavor. I made a package hollandaise sauce (because I have yet to master the real deal) to go over..."


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