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    Member since Apr 2011

    Chef #1876564

    From United States

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Wicklewood’s Gluten Free Flour Mix

    Sunday, Oct 16, 2011 on
     |  2 Reviews  |  By WicklewoodWench
    LinMarie says:

    "I haven't tried this recipe yet, but everyone looking for a gluten free mix should be aware that corn starch, and for that matter any corn products, are not gluten-free. They are far lower in gluten than wheat or barley, but people with celiac should still avoid it."

    Reviewed Reeses Squares - 5 Ingredients & No Bake (Reese's)

    Tuesday, Aug 2, 2011 on
     |  591 Reviews  |  By Karen=^..^=
    LinMarie says:

    "Great recipe! For those of you who may be interested, this recipe works great with a "potent" form of butter.... not that I advocate that sort of thing. :) Really tasty, really easy. I would recommend adding just a little bit more crumbs or packing them very tightly. Other than that, awesome!"


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