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Canyon Lake, TX
"This was a great way to use some of those turkey left-overs from Thanksgiving. It put a new taste to an old bird. We like alot of heat so I did spice it up."
Nov 30, 2012 on Food.com
"MY FAVORITE. I have several and this is the one I always reach for. Thank you Emeril. V.Go"
Nov 15, 2011 on FoodNetwork.com
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