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camarillo, CA
"Family loved them! Rolled out puff pastry a bit with a rolling pin a bit and cut into 6 squares for each sheet. Better size for a breakfast treat since there would be other things to eat. Used semi sweet chocolate chips instead of milk cholocate and was even more like the real chocolate croissant! Could have made a double batche they went so fast!"
Jul 8, 2012 on Food.com
"Light and moist! Change vanilla flavor for lemon extract and they were great! used for strawberry shortcake too!"
Apr 24, 2011 on Food.com
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