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"The recipe doesn't specify how to place trays in the freezer or what size trays to use. The water spilled out at some point and made a big mess. Maybe I did something wrong?"
"Followed ingredients with cannellini beans but substituted 2 cups of diced thinly-sliced smoked ham. Amazing. We were licking bowls. Enough for one small bowl each. Next time the recipe will be doubled. Ty, IHeartBobert."
"The batter was very thick and the brownies were difficult to cut once cooled. At first we were concerned they would be dry. They were chewy and delicious! Only one complaint -- hubby thought toffee flavor wasn't noticeable but loved them anyway. Next time they will be served warm and topped with vanilla ice cream and caramel/butterscotch ..."
"I used regular lentils because the store didn't have red. I'm pretty sure the swap didn't change the flavor. 1/2 cup of cilantro (coriander) may be too overpowering because I opted for 1/4 cup and it was plenty. Served the soup with baked sourdough. Next time I'll have something more substantial on the side."
"I was going to share this recipe as well, Lissa. It's a keeper. I've learned a few things having made this many times. First off, 3 TBS of cilantro was too overpowering (the kids are not big fans of cilantro). 1 TBS works - omitting is fine too. I've also used dried cilantro (1/2 TBS) and another time I substituted with fresh b..."
"This was fantastic! Thin whole wheat spaghetti (same weight) was used rather than angel hair. I doubled the recipe and baked it in a large roasting pan. It is unclear if the house seasoning was to be added on step 2 so it was served as a topper. Next time the house seasoning will be added in step 2. I was worried there wouldn't be enough..."
"Followed the recipe -- super easy and tasty. I'm looking forward to experimenting with different fruits and pudding mixes. These items are easy to stock and make last-minute. Thanks!"
"I used an entire box of frozen spinach, opted for mushrooms and passed on the ham. Served it with fresh fruit and toast. Everyone was pleased."
"I used fresh pineapple and orange segments. I cut them too thick because it's not clear in the recipe. I highly recommend cutting the fruit very thin. It will aid in spreading the glaze evenly. This dessert wasn't too sweet and it WAS delicious! We used a pizza cutter and a strong, sturdy spatula to pry the pieces from the pan. The..."
"My family enjoys Pillsbury Cresent Rolls which is why we attempted this recipe. It was even easier than expected! I used Asiago and next time will try Parm with a thin layer of garlic paste or roasted garlic. My family suggested so many different things -- cinnamon sugar or blackberry jam filling with a frosting drizzle is one to try. Thanks f..."