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    BigFatMomma

    Northern Virginia, US

    Chef #190230

    Northern Virginia, US

    Joined: Jan 24, 2005

    138 reviews by BigFatMomma

    1 - 10 of 138 sorted by Date | Rating | Helpful

    Reviewed Yakitori
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      |  By mianbao

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    "This was an excellent recipe. Quick, easy, tasty, and different--exactly what I needed!

    I cooked mine on the Foreman grill, and they came out really well! Thanks again, mianbao!"

    Oct 11, 2011 on Food.com

    Recipe #74844

    Reviewed Velvety Beef Stroganoff
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      |  By Julesong

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    "This was the best Stroganoff EVER!!! I always had a hard time keeping the meat from getting tough. I used stir-fry beef and baby portabella mushrooms and beef broth. I also used red wine (misread the recipe but it came out awesome! It's a good thing I doubled the recipe...we gobbled it up! The baking soda trick really worked, and the meat wa..."

    May 18, 2008 on Food.com

    Recipe #27204

    Reviewed The Most Wonderful Gingerbread Cookies
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      |  By gingerkitten D

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    "YAY!! This was the first time I was able to successfully make rolled cookies!! I didn't even need to let it rest for too long (Mommy, I need cookies for tomorrow--at 7 pm, and they weren't sticky at all. They tasted great (even though I forgot the salt and cut out perfectly. I cut them into hearts, and dipped them halfway into icing, and dec..."

    Feb 15, 2008 on Food.com

    Recipe #80156

    Reviewed Chocolate Covered Oreo Cookie Cake
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      |  (1 person found this helpful) |  By looneytunesfan

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    "Yum! This came out beautifully. I did it a bit differently--followed the direx on the cake mix box, but that was the only change. Super yummy, and it dazzled the people at the party. Thanks for a yummy recipe!"

    Jan 13, 2008 on Food.com

    Recipe #169280

    Reviewed Pumpkin Cake Bars With Cream Cheese Frosting!
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      |  By Dine & Dish

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    "Great stuff! I had to used canned frosting, but the cake texture was perfect, and the flavor was awesome. I used half cinnamon and half pumpkin pie spice, and recommend that for a little bit of extra flavor.Thanks for a keeper!"

    Oct 22, 2007 on Food.com

    Recipe #69983

    Reviewed No-Fail Easy Cake Mix Brownies
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      |  By Kittencalskitchen

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    "These are easy, quick and wonderful. I make these when I don't have the patience for scratch brownies, since I know they'll come out great. Thanks, again, Kittencal, for another great recipe!"

    Jul 20, 2007 on Food.com

    Recipe #167707

    Reviewed Creamy Cheesy Chicken & Rice
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      |  By Jen Andrews

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    "Yummy!I used 3 cups rice, added some Worcestershire sauce, and omitted the butter/cracker combo (save a little bit of calories for dessert!. The cheese sauce was excellent, and it worked out great for a quick dinner. Thanks!"

    Jul 18, 2007 on Food.com

    Recipe #113170

    Reviewed Pumpkin Dessert Squares With Shortbread Crust
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      |  By Kittencalskitchen

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    "I had already made a shortbread crust in a 9x13 pan (the pecans had gone bad, so I had to make a change, so I used the filling on that crust. It was thin, but very good. I will try it on the 8x8 next time. The texture and taste was excellent. Thank you for yet another great recipe!"

    Jul 8, 2007 on Food.com

    Recipe #136464

    Reviewed Chocolate! Chocolate! Chocolate! Bundt Cake With Chocolate Glaze
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      |  By CCinSC

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    "Yeah...what they said!!Thanks, CC!! Great cake-doesn't even need the icing--just a dusting of 10x."

    Jun 10, 2007 on Food.com

    Recipe #27144

    Reviewed Chicken Burgers
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      |  By ratherbeswimmin'

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    "Super good! I used flatbread, and added some "GarlicGarlic" mix to the meat mixture. I cooked them under the broiler, and they came out great. DH loved it. Thanks for a great recipe!"

    May 31, 2007 on Food.com

    Recipe #40400

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